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November 2011

November 30, 2011

Christmas Around The House

We've been decorating for Christmas and I love it when I add some cheer and the boys notice it first thing when they come home from school.

Today I decorated the bookcase in the kitchen. I organized the cookbooks by color and then just added in happy little bits I have on hand. I love that about the holidays. Just making things special with what you have.

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As you know, I love displaying sprinkles, and Christmas is no exception. Little old milk bottles are the perfect receptacles. Since they have no lids, I simply capped them with cute mini cupcake wrappers.

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Little vintage ornament boxes fit right in.

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A vintagey looking Christmas tree cake topper adds the perfect touch to the old toy sedan.

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Who says treats can't make you happy?

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Cupcake wrappers and cake topper from Bake it Pretty.

Mother's brand Christmas animal crackers are from Fred Meyer.

Cheer Up canister from Fishs Eddy.

My Christmas Book can be found here.

November 22, 2011

Winter Blew In

Winter blew in this weekend and left me happy.

I've never been so happy to see snow. It seems like everything at home just feels right.

I stop and think about how my heart feels full several times a day. You know how you feel when you've been feeling so bad for so long and then you get better and everything just feels so happy and wonderful? I get teary just thinking about it.

I can't believe Thanksgiving is almost here. I love that day.

And the soundtrack of my life keeps playing in my mind. Today, it's my Winter Song. :)

The Early Admission Winner!

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Congratulations to Stephanie Johnson of Provo, Utah! You are the lucky winner of early admission tickets to the 2012 Farm Chicks Show! Please email me to claim your prize!

Stay tuned for more show fun to come!

November 18, 2011

My Christmas Book

I'm guessing that soon after Thanksgiving, you'll be going into Christmas mode. Me too!

Christmas is the most wonderful time of the year for me and I love being able to pull out all of our holiday collections that are such a big part of our family traditions.

I'm always so excited when I hear from a reader that my book, The Farm Chicks Christmas, has become a part of their family traditions.

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That really means the world to me.

If you don't already own your own copy, you can purchase it here.

I'm so excited for the holidays and look forward to sharing more of my Christmas ideas with you here.

On a personal note, thank you dearly for all of your support with my books. If it wasn't for your support, I wouldn't be able to keep making them. Thank you, from the bottom of my heart.

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Images by Mr. Wonderful (aka John Granen). :)

P.S. Don't forget to enter for your chance to win EARLY ADMISSION tickets to The Farm Chicks Show! Click here to learn more!

November 17, 2011

My Old Crafts Space

At one point in our last home, I got tired of not having a crafts space and got a crazy idea to incorporate it into my tiny office (World Headquarters) nook. Jenny Doh featured it in her wonderful book, Signature Styles. I thought you might enjoy seeing some of my favorite ways to re-purpose kitchen, household, and often overlooked objects for use, as I shared in Jenny's book.

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Sprinkles in a jar are perfect for holding pens:

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Pages from a vintage textile and ribbon sample book become artwork for the wall:

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Pretty fabric should be displayed for added happiness. Twine is easily accessible in a clear jar. Cakestands are great for housing an array of supplies. A vintage baking dish holds rick-rack. A disposable plastic Christmas tablecloth is better utilized as a shelf liner:

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A colorful old flour sifter is the perfect size for holding a big cone of baker's twine. Sturdy cupcake liners work as vessels for small objects such as twist-ties.

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The entire feature, as well as My apron pattern and instructions are available in the book.

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Special thanks to Jenny for creating such a beautiful book and featuring so many creative women, and to Christina G., who photographed this story. All images seen here are by Christina G.

The sprinkles, cupcake liners, and twist-ties are from Bake it Pretty.

The cakestands are from Martha Stewart for Macy's.

The disposable plastic Christmas tablecloth is from Martha Stewart Crafts.

My desk is from Pottery Barn.

The oilcloth covering on my desk is from Cath Kidston.

P.S. Don't forget to enter for your chance to win EARLY ADMISSION tickets to The Farm Chicks Show! Click here to learn more!

November 16, 2011

The Farm Chicks Show 2012 & An Early Admission Surprise!

Hi everyone!

Today I want to tell you some exciting news about The Farm Chicks Show, my antiques show that is held once a year in my hometown of Spokane, Washington - The first weekend of June. This year those dates are June 2nd & 3rd.

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The show is host to over 200 vendors and has been named one of the best in the country by Country Living Magazine. Here's Jourdan, a Country Living editor, signing free copies of the magazine for show-goers:

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I always brag that the vendors are the best. Because they are. This is Lisa. She's been a vendor at the show since 2003!

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And one of the things I love the most, is the girlfriends and families that make it an annual event, meeting here from all corners of the globe. That's magical to me.

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This year, the early admission tickets went like hotcakes, selling out in less than 24 hours. (Don't worry, unlimited general admission tickets are always available!)

But I have some sweet surprises up my sleeve.

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I want to give away two early admission tickets for you and a friend to join me at the show. It's true!

You have two different ways to enter for a chance at my giveaway. (Yes, you can enter twice!)

1.) Leave a comment here in the comments section of this blog post, telling me if you've been to the show or if this year will be your first.

2.) RSVP here on the Facebook event page for the show. (All who have RSVP'd, will be entered).

You have until this Sunday night, November 20th to enter. The winner will be announced here on Monday morning. Thank you for your entries! This contest is now closed. Stay tuned for more show fun to come!

For more information on the show, as well as lodging and showtimes, visit The Farm Chicks Show Website.

To read more about the show from those who've attended, click here.

To watch a short film about the show, click here. It's a party! You'll see. :)

And stay tuned! I'll have many more exciting posts about the show to come....

All images by Christina G.

November 15, 2011

My Kitchen - Part 6 (The Details)

I hope you've enjoyed my kitchen tour. I wanted to share some final details and thoughts that I hope you find useful.

One small but impactful design element of my cabinets is that I had the cabinets made without any toekicks at the base. I find this to be both old-fashioned and modern at the same time. It's also an element that no-one notices directly, yet adds depth to the design. I did the same thing in our last kitchen and really love the look. However, it does take some getting used to if you're clutzy like me.

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It also takes A LOT of coordination with the sub-contractors (like the floor installer, electrician, etc) to make sure the materials are installed with that in mind. I made sure to remind Craig about this several times throughout the building process because I knew it was a really foreign concept and didn't want anything to be installed improperly.

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The tile grout on the walls and floors was one of my biggest stresses and I really agonized over the choices. It's amazing how much slight variations in grout can change the look entirely. On both accounts, I went with grout that I found to be closest in color to the material, as I didn't want to call out each tile.

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I'm a big believer in saving money whenever possible. The lights over the sink were really inexpensive, readily available from Lowe's, and fit my style perfectly.

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Sometimes you have to be creative with sources. Much of the the drawer hardware used throughout my kitchen aren't cabinet hardware. They're actually window sash pulls.

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A good contractor is KEY. Although we had a great design, it could have easily gone bad in the wrong hands. It was important for us to have a builder who didnt have many projects going on at once, so that ours would be getting his attention every day. We interviewed many builders before beginning this process, had them bid our project, and did lots of calling around as well. Although each builder gave us a list of references, I researched building permits for the builder we were leaning towards (Craig Powell) and called a few of the homeowners he hadn't listed as references. Not only did they all give him their highest praise, they had the same to say of his subcontractors.

Subcontractors are a big deal. Not only do they hold the future of your home in their hands, you're also stuck with them for future call backs, touch-ups, and repairs. It's important that you not only like their work, but like them as well because you'll be seeing them a lot. This is all in your builder's control, as he hires the subs. Luckily for us, we chose Craig and he was great.

In case you missed it, here is my kitchen tour:

Part 1 , Part 2 , Part 3 , Part 4 , Part 5.

You can read all the details about our farmhouse building process here.

Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My large glass pantry jars with the glass lids can be found at Target and Wal-Mart in many different sizes.

My small glass pantry jars with the white lids can be found at Wal-Mart. (Better Homes and Gardens canning jars). The plastic lids were purchased separately and are widely available at most grocery stores in the canning section.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 14, 2011

My Kitchen - Part 5 (Pantry & Built-In)

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When we were working with Nancy on the floor plan, the pantry started out quite large, which in my opinion, can't ever be big enough. (I store all our food in the pantry). Growing up, no matter how small our living space, my mom always had a larder and I really loved those spaces with our home-canned goods and bulk foods all in jars, glistening on the shelves my dad had built by hand. In the design of this home, the pantry was continually downsized to make room for other areas, such as the built-in buffet in the dining room, which sits on the other side of the pantry wall. So, I had to get creative with making more out of the space than was originally intended.

I knew there was some space underneath the stairs leading to the second floor and asked Craig if we could add a bookcase there. Directly behind that wall sits the stairway to the basement, so some adjustments had to be made. Luckily, I came up with the idea while the framing was happening, and Craig was really amazing with making adjustments for me, so it wasn't a big deal.

I talked more about my built-in bookcase here.

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With the new pantry design, I was down to the shelves in the back of the pantry and one interior wall, but I really wanted both walls to be utilized. Staring at the studs that were in place during framing, I came up with the idea to have a can-depth wall to best utilize that space, and once again, Craig was able to make it happen, without altering the dining room built-in on the other side. Now I have a really useful wall for all of my canned goods, and the shelves are all fully adjustable.

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The back wall and opposite side wall are much deeper, so they work well for storing extra serving dishes, glassware, small appliances,

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and my bulk foods.

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And it all sits nicely tucked behind this pretty door. When I was working with Harry on the doors, I asked him to make my pantry door with wavy glass, partly because it's old-fashioned and beautiful, and partly because it obscures the view into the pantry, which I wanted to be able to see into, while not making the contents be the focal point.

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I talked more about my pantry here.

Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My large glass pantry jars with the glass lids can be found at Target and Wal-Mart in many different sizes.

My small glass pantry jars with the white lids can be found at Wal-Mart. (Better Homes and Gardens canning jars). The plastic lids were purchased separately and are widely available at most grocery stores in the canning section.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 13, 2011

Remembering Ann Caster

I often talk about my antiques show and the vendors who participate. We gather once a year, but stay connected throughout. I've watched their children grow, their dreams unfold, and been there throughout the ups and downs. Like family.

I remember getting to know Ann when she began participating in the show, back when we'd just moved it to Fairfield. I can still see her antiques spaces in my mind, and remember each one and why she'd moved from one to another. I admired her candor and witty personality and loved that her husband Andy was always by her side - one of the many couples I've grown to love over the years.

And I remember when I learned of Ann's battle with cancer and the wave of emotion that I felt that day. I didn't - and still don't - handle these struggles well.

This week I found myself struggling with the loss of Ann. What could I do?

And I was left with the only answer I know. To live my life and be the best I can be. To be thankful for the life and the family that's been given to me.

When I think about Ann, I can see her smile in my mind. The way she wrinkled up her nose and squinted her eyes when she smiled. And when I remember that, it makes me smile too.

.     .     .     .     .     .     .     .     .     .     .     .     .     .     .     .     .     .

A Funeral Mass will be held in Ann's honor on November 18, at 11am at St. Joseph's Catholic Church, 3720 East Colbert Road Colbert, WA 99005, with a reception at the church immediately following the service.

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November 11, 2011

My Kitchen - Part 4 (Sink & Stove Wall)

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A big dilema with my kitchen was the fact that I designed the wall of cabinets (as seen in earlier posts). In doing so, it really made the kitchen lopsided, with the wall of cabinets having a lot of weight, design-wise. What was left to deal with was the wall with the sink and windows, stove and shelf. When I showed my plan to my friend, Dirk (of Dirk Elliot Tile), he pointed out the heavily-sided issue with the wall of cabinets. I knew I wasn't willing to change that wall, so the challenge was how to add weight to the other walls - all without adding upper cabinetry, which I didn't want.

Dirk offered many different design solutions for me to consider. My plan was always to use subway tile and after touring Dirk's tile factory, I was open to using different than normal sizes. One of Dirk's suggestions was to go with smaller subway tiles - two different sizes, and to take them all the way to the ceiling - both of which would give it the much needed weight. I loved that idea.

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He also pointed out that I needed to make my shelf MUCH bigger than I had originally planned, which would also add weight to that side of the wall. (And this is how the Mega Shelf came to be).

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And last of all, he recommended that I add legs of some sort to the cooktop cabinetry, which balanced everything out, gave some heft to the base, and made it feel a bit like a piece of furniture.

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The Mega Shelf has lighting built-in underneath, which is really nice while cooking. The lighting is all accessible by a panel that was built-in for easy access.

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I've had lots of questions about my cooktop and venting.

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To keep the design clean, I opted for a built-in downdraft fan, behind the cooktop. When I need to use it, I simply push a button, and the fan system raises up.

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When I'm done, I just press the button again, and the downdraft lowers back down. I had the same system in my last kitchen and I really love it. The cooktop and downdraft are both by Thermador and they are really wonderful, and really easy to clean which is great, because my boys cook quite often and can be really messy. I also love the burners. Stars!

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I have open shelving beneath the cooktop, which houses my pots and pans. I had the cabinet maker wrap the shelves with stainless steel, to take a beating, and to avoid terrible looking scratched shelves.

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I've talked before about the built-in cutting board located near the cooktop.

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It is so handy for chopping and scraping the scraps straight into the compost bin below. The day I met with the cabinet maker to talk about this feature, I had asked Colin to join me, which turned out to be a great thing. When he saw what I was asking for with the drawer, he came up with the idea for it to be spring loaded. So, to open the drawer, all I have to do is give it a slight push and it pops out, which is so convenient when I have a handful of veggies and have forgotten to pull out the drawer first. The board is maple and studies have proven that maple is highly resistant to bacteria - much more so than plastic or other cutting board surfaces that are out there. (I only use the board for veggies, and wipe it down when I'm done). The chute is lined with a PVC sort of pipe.

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I plan on growing herbs on the window sills throughout the winter.

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An idea from my friend Christina was to use stone for the sills. I loved the thought of it, as I've ruined many sills in the past with water marks from planters. When I ordered the countertops, I ordered the sills as well, in the same material. Mike, our finish carpenter, asked me to provide him with a sample of the stone material so that he could build the windows to fit perfectly. Unfortunately, the countertop contractor gave me the salesman's sample, not the actual building material sample and the measurements were all off. After much ado, the countertop contractor adjusted the sills to fit what Mike had built, as it was their error.

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I talk a lot about how much I love texture in design, and although my kitchen is very white, there is a lot of depth to it, thanks to the textures we incorporated. From the beadboard ceiling to the crown moulding to the tile.

When Dirk was sketching tile layout options, I fell in love with a design that sort of mimicked a basket weave, which was a perfect transition from the dining room grasscloth wallpaper to the kitchen.

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It's important to acknowledge that my kitchen would not be half as wonderful if it wasn't for our friends, Dirk and Christina, who spent so much time and effort in helping me with a lot of the design. Their eye for detail is amazing, and I'm incredibly thankful for their help.

Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 09, 2011

My Kitchen - Part 3 (The Island)

I have an affinity for kitchen islands. When my dad built our first home, we had a huge old chopping block that held center stage in the kitchen and I used it often. It sort of set the need for one in my mind.

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The island was originally designed to be much larger, but it meant having it be a non-square shape, to conform to the layout of the kitchen, which I really didn't like. I have a real love of clean lines and think that they are much more classic in style. If the island weren't square, I think it would scream 2012 and I wanted it to just be timeless.

And speaking of timeless, the island is flat, rather than having an elevated bar for the seating area. That just doesn't match my style, and is too trendy for me.

I do all of my food prep on the island, and my favorite function of the space is that it is my baking center. The six drawers on the left hold my flours, sugars, spices, and baking utensils, such as measuring cups, sifters, cookie cutters, etc. (Nearly identical to the layout of the island I designed in my last kitchen. You can see it here.) The center bin is a second garbage bin and a recycling bin behind that. It's really handy to be able to scrape flour, etc, right off of the counter and into the garbage.) And under the microwave, is a large drawer for holding tupperware, rubbermaid, and glassware used for leftovers and lunches.

To utilize the back-end of the island space, I added in cupboards on both sides to house my baking sheets and cooling racks on one side and chopping boards on the other. I also made sure that I can control the island lighting from both ends, and have plug-ins there as well. But my FAVORITE feature of the island is the little gadget at the base. It functions as a vacuum. So when I'm sweeping in the kitchen, I can just sweep right into that space (activated by flipping the switch seen to the right with my foot) and it goes straight into the central vac.

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The base of the baking sheet cabinets are plastic, so they won't look like terrible scratched paint over time.

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I used some design restraint with the seating side of the island. Originally, I had planned on using beadboard on that side, but decided I wanted to keep the beadboard to the ceiling alone and not over-do it. I'm really happy with the classic framed approach that I took instead.

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I ended up putting the microwave in the island, and I like that it's something that's only seen when working in the kitchen. I also chose not to have it built-in and super fancy, as the microwave just isn't important to me and I didn't want to make it look like it is. I kept it simple and I like that.

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Design Note:

The structure of the island is six feet wide by three feet deep. (The counter adds about an inch all around and the seating area has about 11 more inches of counter, making the total depth of the island four feet).

Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 06, 2011

My Kitchen - Part 2 (Wall of Cabinets)

Another reason why I came up with the idea for the wall of cabinets was that I loved the thought of having a really nice clean and simple wall of cabinetry that didn't take away from the sink and view out my windows, which is like a piece of art in itself.

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I knew the doors needed to be inset into the cabinets and that the appliances would have to be built in and flat with the cabinetry as well, to pull off the look I was going for.

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What I began to find is that the built in type of appliances are really expensive. I searched and searched for good alternatives, but really found none that suited what I was looking for. In the end, I was able to work with an appliance store that was able to track down a column fridge and column freezer, still at the factory, that were last year's models. (Column refrigerators and freezers are separate units that don't have to be installed together. You can have your freezer in one area, and fridge in another). Columns are really nice because they are installed flush with the cabinetry and don't have the vent on the top. They provide a really clean look. I wanted the fridge and freezer installed together - which was no problem. Since one was Thermador and one was Bosch, I had them change the handle on one of the columns to match the other. You'd have no idea looking at them together that they are separate units, and in fact, different brands. I spent a lot of time on this and still a lot more money that what I had budgeted for appliances, but ended up with the pieces that I think really were necessary there and at half the original cost.

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I designed in an appliance cupboard to the left of the refrigerator. Originally, I intended for Colin's coffee maker to go in there, along with his coffee bean roaster (Yes, he roasts his own coffee beans. I call him a coffee snob).

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But as we began using the kitchen, the coffee maker didn't bother me at all on the counter, so now it simply houses his roaster, beans, coffee supplies, and my cuisinart.

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The shelves pull out for easy access and ease of use. I really like it and am glad to not have all of our appliances sitting out on the counter.

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Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 03, 2011

My Kitchen - Part 1

Many of you journeyed along with my family and me as we built our new home. (If not, you can read all about it here). The whole experience was actually pretty enjoyable. Of all the emails I receive, one of the most requested things I hear is to see my completed kitchen. So over the next while, I'll be focusing on just that, and walking you through the choices I made.

But before you see the completed project, here's a look at it, under construction. Here the sheetrock has all been installed, and walls painted:

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And here it is with the beadboard ceiling now installed, cabinets in place and crown moulding in:

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And here we are today. Welcome to my kitchen. Yes, I love white. I find it calming and warm, when combined with the right touches.

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Much of the kitchen plan really revolved around the big beautiful farm sink. Because of the sink's high back, the windows needed to be higher than normal. The sink is also really wide - about 4 feet - so it takes up a lot of real estate. And when I laid it all out in my mind, I just couldn't see upper cabinets fitting in to my plan. So, I skipped uppers all together. Instead, I have the full wall of cabinets surrounding the wall ovens and fridge and on the opposite wall...

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...sits what the building crew named The MEGA SHELF and the cooktop. The shelf is my area to do seasonal displays or showcase my favorite artwork at the moment.

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Tomorrow I will begin taking you through the different areas of my kitchen and talk about the design and mindset that went into each one.

Thank you for visiting, at long last!

Additional Information:

My cabinets were custom made by a local cabinet maker.

The ceiling is made of beadboard planks, also known as wainscotting. I talked a lot about it here.

The lights over the island were made from salvaged old schoolhouse globes and new arms. I obtained all of the materials from Revival Lighting in Spokane and they built the lighting as well.

The lights over the sink are from Lowe's.

The flooring is tile that looks like wood. I talked about it here and here.

My countertops are quartz. I talked about it here and here.

The wall tile is all from Dirk Elliot Tile. The best in the world and made right here in Spokane, by our good friends, Dirk and Christina. I talk more about it here and here.

The windows are made by our friends, Burke and Muriel, at VPI windows. They are also manufactured here in Spokane and are the BEST! I talked all about the windows here and here.

The cabinet hardware is from Spokane Hardware, who also have an amazing website (The Hardware Hut) where you can order just about anything your heart desires.

The pantry door (and all the doors in our home) came from Harry at River City Glass in Spokane.

My appliances are all Thermador, with the exception of the freezer column which is Bosch, and the microwave which is G.E.

The antique FOODS sign was purchased from Marketplace Antiques in Sandpoint, Idaho and was spotted for me by the amazing and wonderful MaryAnn Duarte, who has a space there and is also a vendor at The Farm Chicks Show.

The clock was a gift. (Source unknown).

The stools are from Pottery Barn.

The dining room table was built by Antico.

The dining room chairs are from Cost Plus World Market.

The dining room grasscloth bamboo wallpaper came from Wallflowers in Spokane. Unfortunately, I can't remember the brand.

Our home was designed by Nancy McKennon.

Our builder was Craig Powell of Powell Custom Homes. (509) 994-2831 (He doesn't have a website).

A note about my sources: I try and identify my sources as often as possible and love promoting other businesses. My policy is that if I love something or have had a good experience with a product or service, I try to promote it, when possible. Sometimes, I'm disappointed with a product or service and won't provide that source. I understand that thousands of readers visit my blog every day and I realize that if I were to say something negative about a product or source, my opinion could have a negative impact on a business, and that's not what I want. If I don't list a source, it's not because I'm stingy, I just choose to keep it positive here. Thank you for understanding.

November 02, 2011

A Chat & My Kitchen

Hi there,

Just a quick note that I'll be chatting live on Facebook, this Friday, November 4th, at 9am PST. I'd love to visit with you!

Love,

me

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P.S. Remember when you asked for a tour of my new kitchen? A whole series of posts from my kitchen are coming up!

 

Hillcrest Orchard Dinner

Last month, while visiting Harry & David, I was treated to dinner at the beautiful Hillcrest Orchard and RoxyAnn Winery. A true orchard to table event.

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Dinner was planned for outdoors, but the weather took a turn for the worse and was unseasonably cold and wet. So, they moved dinner indoors to the barrel room.

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I'll never tire of sunflowers. They're just so beautiful and are great for a summer or autumn table. I love how they added in their pears and local bay leaves for added beauty. My heart aches for bay trees like the ones that grow wild in that area.

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Sometimes the most simple ideas are the best. Case in point: the wine bottle candleholders, made from what they had on hand.

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The menu:

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It was a delicious, cozy, and memorable evening.

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November 01, 2011

11/1/11

Hi! Today feels like a new beginning for me. I'm happy to report that I'm slowly beginning to feel like myself again and I'm really thankful for that. Turns out recovering from surgery can be quite a bugger. Honestly, I'm ready to put the whole experience in the rearview mirror.

Today is 11/1/11. Doesn't that feel like a clean slate number? I sure think so. And with this date, I feel a renewed sense of energy and excitement for what's to come.

Health.

The holidays in our new home.

MY FAVORITE FIND!

The Farm Chicks Show 2012

The best is yet to come.

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I'm Serena, mom of 4, author, entrepreneur, & Country Living Magazine contributing editor. I consider myself the luckiest girl in the world and I write about it all here, on my blog.


















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